1 of 5: Try to create 'zero trash' lunches, which means using a lot of reusable or re-washable containers. Stackable tins are a great 'green-friendly' choice. But those thin, plastic sandwich bags are hard to replace. Instead, try washable sandwich bags kids can use every day. Also, lose the plastic silverware, choose metal or branch out with bamboo chopsticks. (KABC Photo)

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