Daily Herald: Salvation Army Meals
October 7, 2012 (CHICAGO) (WLS) -- When Salvation Army Major Ken Nicolai had to consider starting a waiting list for seniors interested in daily hot meals from the Golden Diners program, he decided a program overhaul was a better option.
The program now cooks its own meals out of a central kitchen at the Hemmens Cultural Center in Elgin, saving $200,000 per year, allowing it to serve more seniors in Kane and McHenry counties and providing new opportunities for interested volunteers.
You can read the full story in the Daily Herald's edition from Sunday, October 7, 2012, or online at dailyherald.com.
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