Recipes

Seafood Options for Lent

Tuesday, March 15, 2011
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recipes

If you observe meatless Fridays for lent, you can use this opportunity to experiment with different seafood dishes.

Chef Julius Russell from FLAVOR180 Restaurant has some creative and delicious fish recipes that are easy to prepare.

FLAVOR 180 RESTAURANT
1511 S. State Street
Chicago

Hours: Monday-Saturday 10am-8PM

www.flavor180.com


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